The Inclusive Holiday |
What's included? From the time of your first telephone call to your departure from resort at the end of your holiday, Ski Miquel's aim is to provide you with a top quality service. Unlike other companies your holiday is all inclusive: Flight, transfer to resort, ensuite bedrooms, towels and linen, big breakfast, after ski tea, canapés, three course bistro style dinner with free wine, cheese and coffee. Just come to the airport. NO extra charges for normal baggage, seats, in flight food. Five days ski guiding! What's not included? A fight for your seat on the aircraft, expensive ski carriage, multiple drop offs in resort, expensive car hire, being left behind if there is a problem on the road, rude airline staff, ski guides who disappear, undrinkable wine, lack of help in resort. |
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Phone and speak to any of us, we know the resorts and accommodation; we can answer any question, its part of our inclusive service. Book on the phone, it will take about a minute and you do not have to wrestle with a web page. There are not surprise costs at the end unlike certain airlines.
Ski Miquel only uses major airlines such as Monarch, Thomson and Thomas Cook. Included is a traditional baggage allowance and well price return ski carriage costs, your seat is allocated prior to boarding so no fighting for seats unlike ‘cheap carriers’. Guests have never been abandoned due to heavy snow or volcanoes. You needn’t hire a car and hope to make the flight home.
The Resort Manager makes a big contribution to the success of the holiday. The manager meets guests at the airport and directs the transfer to resort and is very involved in the guiding as well dining with guests. Ski Miquel only employs experienced and mature managers.
Ski guiding is included in the holiday, anybody who can comfortably ski a blue run is welcome. You don’t need to be worry about the route being wrong or too hard or if lunch will be expensive and without a table – the guide will have one reserved.
Enjoy the pre dinner canopies, all included. This is a good time to have a well priced aperitif and discuss the day with your fellow skiers. |
A number of the chalet-hotels have hot tubs so take a complimentary soak after skiing. Excellent bathrobes are provided.
The three course bistro style dinner is prepared by an experienced and professionally trained chef, not somebody who has paid for a brief course on how to produce a dinner party! Particular dietary needs are easily accommodated by the chef
The Ski Miquel bar has a price list that is a lot more reasonable than the prices endured in the big named French resorts and the staff are very polite! We close when you are ready.
All bedrooms are en-suite with many having beds made in Rotherham by one of the top manufactures, most have down duvets.
Questions, more detail? Ring 01457 821 200 We do know all the resorts and accommodation very well and can answer any question. |
